
Pamegia Coffee

Tucked away in a local housing complex in Bandung, Indonesia, the Pamegia roastery became the starting point for our collaboration. Their passion and dedication to producing the best roasted Indonesian coffee captivated us—a commitment that perfectly aligns with our desire to showcase the nation's plethora of unique, high-quality beans.

As an archipelago, Indonesia yields a stunning variety of coffees, each offering funky tasting notes and a colorful, distinct experience. We're excited to share this unique flavor journey with our guests, constantly collaborating with Pamegia to find new beans as a way of preserving and celebrating our local heritage.



The Tubruk Experience
Beyond the beans, we offer an essential piece of Indonesian culture: Tubruk, the traditional way of drinking coffee.

Rooted in Javanese culture, Tubruk coffee—meaning "to collide"—was traditionally at the center of gatherings, welcoming guests, and celebrating moments. It is the purest expression of Indonesian coffee: bold, unfiltered, and 100% authentic. This is exactly how we want our guests to enjoy it: no filter, no fuss—just a cup, a spoon, and a quiet moment to truly appreciate the unfiltered, intense flavor.



